Welcome to Crafty College

From new product trends to onsite operations, we've built a collection of learning hubs so you can become an expert in how to use food & beverage to elevate your employee experience.

Get your degree in one subject or all three.
Crafty Red Dash

Nourish

Keep a pulse on food & beverage trends shaping offices across the country.

Topics covered:

⚡ Product recommendations

⚡ Coffee curriculum 

⚡ Dietary trends

The top trending article in this section:

WELL Certification-2
Crafty Red Dash

Operate

Take safety, efficiency, and design to another level in your kitchen operations.

Topics covered:

⚡ Equipment expertise

⚡ COVID-19 operations

⚡ Kitchen & cafe design

The top trending article in this section:

COVID-19 Pillar-2
Crafty Red Dash

Elevate

The employee experience is evolving faster than ever before. Stay ahead of the curve.

Topics covered:

⚡ Health & wellness

⚡ Employee engagement

⚡ The future of (eating at) work

The top trending article in this section:

Future of work-2
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ELEVATE CULTURE

 

The Future of Work: How Food Will Drive Employee Connectivity, No Matter Where We Work

 

The only way to predict the future is to build it. So, let's design a delicious future that fosters connection no matter where we work...

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ELEVATE CULTURE

 

Humans of Crafty: Meet Flynn Huntley, Delivery Specialist

 

Today we're catching up with Delivery Specialist Flynn Huntley, a lifelong explorer. Flynn spends most of his days on the scenic roads of Northern California delivering food, beverages, and outstanding customer service...

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ELEVATE CULTURE

 

10 Smart, Easy, and Healthy Work From Home Snacks

 

The foods we eat affect our workday more than we realize. We've come up with a helpful list that makes it easier for you to offer a variety of easy, delicious snack options to help your team make the eating decisions that work best for them...

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ELEVATE CULTURE

 

How to Pick the Best Employee Appreciation Snacks

 

The best way to show gratitude to your employees is to invest in a robust snack program. A recent study published by the American Psychological Association found that personal bonds become closer when two people offer one another food...

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ELEVATE CULTURE

 

The Ultimate Guide to Organizing an Office Snack Station

 

A well-organized and stocked snack station is the quickest route to success. In this guide, we'll share our tips for organizing a winning snack station.....

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CRAFTY AWARDS

 

Crafty Named a Built In Best Place to Work

 

We're proud to announce that Crafty has been named one of Built In's 2023 Best Places to Work....

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CRAFTY TRENDS

 

2022: Our Year in Food, Facts, and Figures

 

There’s no better time for us to share the insights we’ve gathered on workplace and food consumption trends...

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CRAFTY NEWS

 

Crafty Appoints fabric CEO Faisal Masud to Board of Directors

 

Masud brings 20+ years of experience at some of the world’s top organizations...

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CRAFTY NEWS

 

Crafty Wins Chicago Inno's 50 on Fire Award

 

Can you feel the heat? That’s us winning a 50 on Fire award...

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ELEVATE CULTURE

 

Muffin Morale & Pantry Productivity

 

The power of nourishing your company’s vibe back to health...

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ELEVATE CULTURE

 

Snacks Have Superpowers

 

How mini-meals help employees feel more appreciated...

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CRAFTY NEWS

 

Crafty Opens New Global Headquarters

 

With a focus on hospitable workspaces and employee happiness...

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OPERATE EQUIPMENT

 

Touchless equipment for your office kitchen

 

It's time to go touch free. From water machines to coffee brewers, let's explore the best contactless...

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NOURISH COFFEE

 

What's the difference between nitro cold brew and iced coffee

 

Nitro cold brew, regular cold brew, and iced coffee aren't the same! Let's take a look at what makes...

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Future of work - convenience

FUTURE OF WORK CONVENIENCE

 

The future of work, and how food can drive productivity

 

Food and beverage programs offer a convenient solution to help employees save time and...

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OPERATE EQUIPMENT

 

Picking the right kegerator for your office

 

Become a kegerator magician with this step-by-step guide to tapping and untapping your keg...

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NOURISH GLUTEN FREE

 

Going gluten free with your office's food & beverage program

 

Get some helpful tips and tricks on how to feature gluten free options in your office...

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ELEVATE SUSTAINABILITY

 

Going green with your office's food & beverage program

 

Explore ways to bring sustainability to the forefront of your office's food & beverage program...

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NOURISH KETO

 

Keepin' Keto with the Craftdashians

 

The guide breaks down ways to include keto friendly options in your office's food & beverage offering...

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OPERATE EQUIPMENT

 

How to pick the right coffee equipment for your office

 

A simple way to think about the different types of office coffee equipment for your workplace...

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NOURISH VEGAN

 

Very vegan options for your office's food & beverage program

 

The guide provides recommended ways to embrace vegan options within your office's food and beverage program...

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ELEVATE HISTORY

 

The history of eating at work: how food became a part of the workplace

 

This article is basically The Hitchhiker's Guide to the Galaxy, but for office food & beverage...

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NOURISH COFFEE

 

Light roast versus dark roast coffee: what you need to know

 

Let's get schooled on coffee and demystify some of the trickiest coffee factoids out there...

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Future of work - safety

FUTURE OF WORK SAFETY

 

The future of work, and how food can create a safer employee experience

 

The global pandemic has brought a renewed focus on facilitating a safe employee experience...

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Crafty Red Dash

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